Grilled kabob summer dinner

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Couscous salad with mint and golden raisins

Raw cauliflower salad with chopped fresh tomatoes and kalamata olives

Marinated top sirloin kabobs

Grilled zuchini and yellow peppers

A summer feast on a warm day. We're really enjoying those fresh farmers market ingredients.

Raw Cauliflower Salad

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Raw Cauliflower Salad with Golden Raisins, Toasted Almonds, Mint and Meyer Lemon Juice

3 cups sliced cauliflower

1/4 cup golden raisins

1/4 cup slivered almonds, cooked in 1 tbsp olive oil until brown

2 tbsp meyer lemon juice (about 1 small lemon)

2 tbsp finely chopped fresh mint

4 tbsp fruity olive oil (or almond oil)

Salt and pepper to taste

Refrigerate at least 1 hour before serving. It's okay to substitute a regular Eureka lemon, just add 1 tsp honey or agave nectar.

Lovely summertime salad that hits all the right notes for me.